BOURBON BARREL AGED | PURE VERMONT MAPLE SYRUP

From the time I was able to carry a 5 gallon bucket through the snow, I have been in the woods collecting sap.  I am now 40 years old and running the family business.  Things have changed a bit in the 30 plus years I have been sugaring, but some of the things that have remained constant are the sunsets that I enjoy after working in the woods and our maple trees which produce the sap that we boil to produce this all natural maple syrup which is absolutely delicious.

Enjoy!